Hoobkas muab High Viscosity High Water Retention Cellulose Ether Hydroxypropyl Methyl Cellulose HPMC

Lus piav qhia luv luv:

Khoom npe: Hydroxypropyl Methyl Cellulose
Synonyms: HPMC; MHPC; hydroxylpropylmethylcellulose; Hydroxymethylpropylcellulose;methocel E, F, K; Hydroxypropyl MethylCellulose (Hpmc)
CAS: 9004-65-3 Nr
Cov mis mos molecular: C3H7O *
Cov roj formula: 59.08708
Cov tsos mob:: Dawb hmoov
Raw khoom: Refined paj rwb
IB: 618-389-6
Trademark: QualiCell
Keeb kwm: Suav teb
MOQ: 1 tuj


Product Detail

Khoom cim npe

Nws ua raws li txoj cai "Honest, industious, enterprising, innovative" kom tau txais cov kev daws teeb meem tshiab tsis tu ncua. Nws suav nrog kev cia siab, kev vam meej raws li nws tus kheej txoj kev vam meej. Cia peb tsim kom muaj kev vam meej yav tom ntej hauv tes rau Lub Hoobkas muab High Viscosity High Water Retention Cellulose Ether Hydroxypropyl Methyl Cellulose HPMC, Zoo siab txais tos koj qhov kev tshawb nrhiav thiab txhua yam koj nug, ua tsaug vam tias peb tuaj yeem muaj sijhawm los koom tes nrog koj thiab peb yuav tsim kom muaj kev nthuav dav. ua haujlwm zoo sib yuav nrog koj.
Nws ua raws li txoj cai "Honest, industious, enterprising, innovative" kom tau txais cov kev daws teeb meem tshiab tsis tu ncua. Nws suav nrog kev cia siab, kev vam meej raws li nws tus kheej txoj kev vam meej. Cia peb tsim kev vam meej yav tom ntej sib koom tes rauTuam Tshoj Tsev Khoom thiab Cellulose Thickener, Thov xav tias dawb xa tuaj rau peb koj cov kev xav tau thiab peb yuav teb rau koj sai li sai tau. Peb tau txais ib pab pawg kws tshaj lij engineering los ua haujlwm rau koj tsuas yog hais txog txhua yam xav tau. Cov qauv pub dawb tuaj yeem xa tuaj rau koj tus kheej kom nkag siab ntau ntxiv. Hauv kev sib zog ua kom tau raws li koj qhov yuav tsum tau ua, thov koj xav tiv tauj peb. Koj tuaj yeem xa email rau peb thiab tiv tauj peb ncaj qha. Ntxiv mus, peb txais tos tuaj xyuas peb lub Hoobkas los ntawm thoob plaws lub ntiaj teb kom paub txog peb lub koom haum zoo dua. nd cov khoom. Hauv peb txoj kev lag luam nrog cov tub lag luam ntawm ntau lub teb chaws, peb feem ntau ua raws li lub hauv paus ntsiab lus ntawm kev sib luag thiab kev sib nrig sib pab. Nws yog qhov tseeb peb txoj kev cia siab rau kev ua lag luam, los ntawm kev sib koom tes, txhua qhov kev lag luam thiab kev phooj ywg rau peb qhov kev sib nrig sib. Peb tos ntsoov yuav tau txais koj cov lus nug.

Product Description

Hydroxypropyl Methyl Cellulose (HPMC)

Khoom noj khoom haus qib Cellulose cov pos hniav yog cov khoom noj khoom haus tshwj xeeb, qib zaub mov yog cov khoom siv zoo hydroxypropyl methyl cellulose (E464) thiab methyl cellulose (E461) cov khoom. Lawv tau tsim nyob rau hauv ib qho chaw tsim khoom tshwj xeeb hauv Bohai New District qhov chaw cog cov khoom siv raw yog hloov mus rau hauv cov khoom xyaw tshwj xeeb no.

Khoom noj khoom haus qib Hydroxypropyl Methylcellulose (HPMC) yog cov dej tsis-ionic soluble cellulose ether Hypromellose, tsom rau cov khoom noj thiab kev noj haus ntxiv daim ntawv thov.Food Grade HPMC yog ib qho polymer nrog kev hloov pauv hydroxypropyl. Nws yog feem ntau siv los ua thickener, binder, thiab ncua kev pab cuam hauv cov ntawv thov uas xav tau cov khoom noj khoom haus nrog rau cov nplaum thiab cov coatings.

Khoom noj khoom haus qib Hydroxypropyl Methylcellulose HPMC cov khoom yog muab los ntawm ntuj paj rwb linter thiab ntoo pulp, ua tau raws li tag nrho cov kev cai ntawm E464 nrog rau Kosher thiab Halal Certifications.

Khoom noj khoom haus qib HPMC tau ua raws li FDA, EU thiab FAO / WHO cov lus qhia, yog tsim los ua raws li GMP tus qauv, tuav cov ntawv pov thawj FSSC22000, ISO9001 thiab ISO14001.

Tshuaj Specification

HPMC

Specification

60 E

(2910) : kuv.

65f ua

(2906) ib.

75k ua

(2208) ib.

Gel kub (℃) 58-64 : kuv 62-68 : kuv 70-90 : kuv
Methoxy (WT%) 28.0-30.0 Nws 27.0-30.0 Nws 19.0-24.0 Nws
Hydroxypropoxy (WT%) 7.0-12.0 Nws 4.0-7.5 4.0-12.0 Nws
Viscosity (cps, 2% daws) 3, 5, 6, 15, 50, 100, 400,4000, 10000, 40000, 60000,100000,150000,200000

Qib khoom

HPMC Food Grade Viscosity (cps) Lus ceeb toom
HPMC 60E5 (E5) 4.0-6.0 Hypromellose 2910
HPMC 60E6 (E6) 4.8-7.2
HPMC 60E15 (E15) 12.0-18.0 Nws
HPMC 60E4000 (E4M) 3200-4800 Nws
HPMC 65F50 (F50) 40-60 Hypromellose 2906
HPMC 75K100 (K100) 80-120 : kuv Hypromellose 2208
HPMC 75K4000 (K4M) 3200-4800 Nws
HPMC 75K100000 (K100M) 80000-120000

Daim ntawv thov

Khoom noj khoom haus qib HPMC yog hydroxypropyl methylcellulose (HPMC) thickener nrog kev hloov qis. Nws yog dej-soluble cellulose ether polymer. Nws muab gelation, thim rov qab gelation nrog cua sov thiab elastic rau brittle viscosity builder. Nws txhim kho adhesion, kis tau, homogeneity thiab rheology tswj. Nws muaj tack ntub, ceev qhuav zog thiab tiv thaiv kev sib txhuam los ntawm lub siab lubrication. HPMC Food Grade pom daim ntawv thov nyob rau hauv mos gelling nyob rau hauv ib tug ntau yam ntawm txheej txheej. Nws txhim kho kev ua haujlwm, ruaj khov thiab tuav dej hauv cov qauv. Nws yog kev sib cuag nrog zaub mov.

Khoom noj khoom haus qib HPMC tuaj yeem siv ncaj qha rau cov zaub mov tsis yog tsuas yog emulsifier, binder, thickener lossis stabilizer, tab sis kuj yog cov khoom ntim.

a) Thermal gelation and water retention of HPMC blocks oil absorption into food and moisture poob thaum lub sij hawm kib, muab lub saj tshiab thiab nkig. Tsis tas li ntawd, cov khoom no pab khaws cov roj thaum lub sij hawm ci kom nce ci ntim thiab txhim kho kev ntxhib los mos.

b) Nyob rau hauv molding zaub mov, lub zoo lubrication thiab binding zog yuav txhim kho nws moldability thiab zoo khaws cia.

Daim ntawv thov teb Qhov zoo
Ice-cream Kev txo qis ntawm cov dej khov siv lead ua kev loj hlob
Cov khoom tsim Kev tuav dej thiab kev txhim kho kev ntxhib los mos, khaws cov duab thaum lub sijhawm
Mayonnaise thiab hnav khaub ncaws Thickening, stabilization thiab txo cov rog thiab qe cov ntsiab lus
Cov ntses Optimization thiab tswj cov viscosity
Cov khoom sib sib zog nqus khov Txo kev loj hlob ntawm cov dej khov muaju thaum lub sij hawm khov thiab thawing
Creams thiab foams raws li zaub roj Stabilization ntawm cov khoom whipped, ntau dua ntim
Fried thiab crumbed khoom Txo cov roj nqus, txhim kho cov nplaum nplaum
Gluten-dawb cov khoom Hloov cov nplej gluten, siab ntim, ncua stability
Txheej txheej Kev tiv thaiv kev cuam tshuam sab nraud (oxidation, abrasion), txhim kho cov tsos, dawb ntws hmoov thiab granulates
Bakery khoom ntev freshness thiab sappiness, txhim kho kev ntxhib los mos, ntau dua ntim
Khoom noj khoom haus Txo cov rog thiab qe cov ntsiab lus

Ntim

Cov txheej txheem ntim khoom yog 25kg / nruas
20'FCL: 9 tuj nrog palletized; 10 tuj unpalletized.
40'FCL: 18 tuj nrog palletized; 20 tuj unpalletized.

Nws ua raws li txoj cai "Honest, industious, enterprising, innovative" kom tau txais cov kev daws teeb meem tshiab tsis tu ncua. Nws suav nrog kev cia siab, kev vam meej raws li nws tus kheej txoj kev vam meej. Cia peb tsim kom muaj kev vam meej yav tom ntej hauv tes rau Lub Hoobkas muab High Viscosity High Water Retention Cellulose Ether Hydroxypropyl Methyl Cellulose HPMC, Zoo siab txais tos koj qhov kev tshawb nrhiav thiab txhua yam koj nug, ua tsaug vam tias peb tuaj yeem muaj sijhawm los koom tes nrog koj thiab peb yuav tsim kom muaj kev nthuav dav. ua haujlwm zoo sib yuav nrog koj.
Factory muabTuam Tshoj Tsev Khoom thiab Cellulose Thickener, Thov xav tias dawb xa tuaj rau peb koj cov kev xav tau thiab peb yuav teb rau koj sai li sai tau. Peb tau txais ib pab pawg kws tshaj lij engineering los ua haujlwm rau koj tsuas yog hais txog txhua yam xav tau. Cov qauv pub dawb tuaj yeem xa tuaj rau koj tus kheej kom nkag siab ntau ntxiv. Hauv kev sib zog ua kom tau raws li koj qhov yuav tsum tau ua, thov koj xav tiv tauj peb. Koj tuaj yeem xa email rau peb thiab tiv tauj peb ncaj qha. Ntxiv mus, peb txais tos tuaj xyuas peb lub Hoobkas los ntawm thoob plaws lub ntiaj teb kom paub txog peb lub koom haum zoo dua. nd cov khoom. Hauv peb txoj kev lag luam nrog cov tub lag luam ntawm ntau lub teb chaws, peb feem ntau ua raws li lub hauv paus ntsiab lus ntawm kev sib luag thiab kev sib nrig sib pab. Nws yog qhov tseeb peb txoj kev cia siab rau kev ua lag luam, los ntawm kev sib koom tes, txhua qhov kev lag luam thiab kev phooj ywg rau peb qhov kev sib nrig sib. Peb tos ntsoov yuav tau txais koj cov lus nug.


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